I’ve been busily working on the Twisty Turn wrap from Wrap Style. I cast on at 10pm the other night using the Lime-Navy Malabrigo I got at one of the trips to Webs. I love how the colors transition from one to the other. Front of the photo
But I’m sure you’ll find this the most interesting part of my day…I made a “Fake Apple Pie Crumble”. It is amazing! And what’s Fake about you may say…well…it doesn’t have any apples, in their place it calls for zucchini! We had a giant one from a friend’s garden and I didn’t feel like making a normal zucchini dish. So skeptical as I was, I dug in and peeled, seeded, and chunked the zucchini. I found the recipie here, and if you’re sick of eating zucchini that tastes like zucchini I encourage you to give it a shot. Oh and The Boyfriend didn’t notice anything different about it. I told him that it wasn’t just apples that it was zucchini and his jaw dropped. He finished his serving and I said “maybe next time I’ll actually use apples” to which he looked shocked and amazed, “it was just zucchini?!?!?!” You betcha!